Monday & Tuesday
OPEN 11.30 am - 3.30 pm & 6 pm - 10 pm
(Food served 12 - 2.30 pm & 6 - 8 pm)
Wednesday, thursday & friday
OPEN 11.30 am - 3.30 pm & 6 pm - 11 pm
(Food served 12 - 2.30 pm & 6 - 9 pm)
SATURDAY
OPEN 11.30 am - 11 pm
(Food served 12 - 9 pm)
SUNDAYS & BANK HOLIDAY MONDAYS
OPEN 12 - 7 pm
(Food served 12 - 5 pm)
PLEASE NOTE - we may close slightly earlier than advertised if we are quiet at the end of the day
Our delightful country cottage pub is set below the South Downs between the historic town of Lewes and the seaside resort of Eastbourne.
The bustling city of Brighton and Hove is a 20-minute drive and the quaint village of Alfriston is only 2 miles away.
We serve a wide selection of traditional homemade food dishes and Harveys real Ales every lunchtime and evening from Monday to Saturday and on Sundays, fantastic Roasts with our core menu between 12pm-6pm.
You will be assured a warm welcome as we pride ourselves on the service we provide.
We are dog friendly as long as they are kept on a short lead at all times and well behaved. Our dining areas are fairly cosy so please bring only one dog per booking if you are eating inside. More than one dog is fine if outside and kept on a lead at all times.
(We do not accept email bookings)
IT'S ALWAYS WORTH ASKING US AS WE CONSTANTLY NEED FRONT OF HOUSE AND KITCHEN STAFF
OUR CORE MENU WITH DAILY SPECIALS CHANGES FREQUENTLY ACCORDING TO THE AVAILABILITY OF LOCAL PRODUCE AND GAME.
A VARIETY OF ROASTS INCLUDING OUR OWN VEGETARIAN WELLINGTON AS WELL AS OUR DAILY MENU SERVED 12 PM - 5PM
BOOKING IS VERY MUCH ADVISED
(We do not accept email bookings)
| GRILLED GARLIC CIABATTA | £4.00 VG |
| GRILLED CHEESEY GARLIC CIABATTA | £5.00 VG |
| BREAD SELECTION AND OLIVES WITH OIL AND BALSAMIC | £6.50 VG/DF |
| HOME MADE HUMMUS WITH PITTA BREAD | £5.50 VG/DF |
| MARINATED OLIVES | £4.00 VG/GF/DF |
| SOUP OF THE DAY with warm ciabatta/gluten free roll and butter. |
£7.50 |
| DEEP FRIED WHITEBAIT with tatare sauce. |
£8.50 |
| SALT AND PEPPER CALAMARI with aioli. |
£9.00 |
| KING PRAWN COCKTAIL King prawns in Marie Rose sauce on crisp baby gem with granary bread. |
£8.50 |
| PORK BELLY CUBES in a sticky soy, honey and ginger reduction with spring onion and chilli. |
£9.00 |
| BAKED CAMEMBERT infused with garlic and rosemary, with red onion marmalade and toasted ciabatta strips (ideal for 2 to share). |
£14.00 V |
| THREE CHEESE PLOUGHMANS Brighton blue, French brie and mature cheddar with ciabatta/gluten free roll, butter, homemade chutney, apple, salad garnish and house slaw. |
£14.00 |
SERVED LUNCHTIMES ONLY FROM MONDAY TO SATURDAY
Served with house slaw, garnish and crisps all 9.50
| MOZZARELLA, ROASTED RED PEPPER AND PESTO | V |
| JUMBO FISH FINGER AND TARTARE SAUCE | |
| PORK AND HERB SAUSAGES WITH RED ONION MARMALADE |
| SUSSEX SMOKIE Smoked haddock fillet in a creamy white wine and mustard sauce, wilted spinach, topped with cheese crumb. Served with mashed potato and a poached hens egg. |
£18.50 GF |
| GRILLED LOCAL PORK SAUSAGES Creamy mash, seasonal vegetables and red wine gravy. |
£15.50 GF/DF |
| HARVEYS STEAK AND ALE PIE Deep filled shortcrust pastry, mash, seasonal vegetables and gravy. |
£17.50 |
| HARVEYS BEER BATTERED COD House chips, mushy peas, gherkin and tartare sauce. |
£17.50 |
| JAPANESE STYLE KATSU CHICKEN CURRY with coconut rice and house kimchi garnish. |
16.00 |
| WHOLETAIL BREADED SCAMPI House chips, salad garnish, tartare sauce. |
16.00 |
| SPICED BEETROOT FALAFEL BURGER in a toasted vegan brioche bun with lettuce, beef tomato, red onion. Lemon and black pepper mayonnaise, served with house chips and vegan slaw. |
£15.50 VG |
| THAI GREEN VEGETABLE CURRY with coconut rice and grilled yoghurt flatbread. |
£15.50 VG |
Both served with our house chips, grilled tomato on the vine, field mushroom, homemade battered onion rings and either a peppercorn or blue cheese sauce.
| 10 oz 28 DAY AGED SIRLOIN STEAK |
£29.00 |
| 8 oz PRIME FILLET STEAK |
£32.00 |
| CHARGRILLED STEAK BURGER Served in a toasted brioche bun, with lettuce, beef tomato, red onion, gherkin, smoky tomato relish, chunky chips and house slaw. (Gluten free bun available on request). |
£15.00 |
| EXTRA FILLINGS FOR OUR BURGERS Add Monterey Jack cheese or Brighton Blue £1.25, Bacon £1.25, Hot Chilli Sauce 0.75. |
ALL £1.25 |
| KOREAN BUTTERMILK CHICKEN BURGER Served in a toasted brioche bun with house kimchi, sriracha mayonnaise, gochujang sauce chunky chips and house slaw (gluten free bun available on request) . |
£15.00 |
| PANKO BUTTERMILK CHICKEN, BACON AND AVOCADO CAESAR SALAD with baby gem lettuce, gluten free croutons, parmesan shavings and anchovy fillets bound in our own Caesar dressing. |
£17.00 |
| GREEK SALAD mixed leaves, cucumber, beef tomato, red onions, sweet peppers, olives and feta with dill and chilli dressing. Served with flatbread and tzatziki. |
£15.00 |
Both served with our house chips, grilled tomato on the vine, field mushroom, homemade battered onion rings and either a peppercorn or blue cheese sauce.
|
Whole tail Scampi, chips and peas
|
|
Fish Fingers, chips and beans
|
|
Beef burger with Cheese, chips and beans
|
|
Cheesy Pasta with garlic bread V
|
|
Sausage, mash and beans GF
|
| BANOFFEE PIE chocolate sauce and caramelised banana. |
£8.00 |
| BELGIAN DARK CHOCOLATE AND SEA SALT TORTE with vegan vanilla ice cream. |
£8.00 GF |
| CRUMBLE OF THE DAY served with custard or ice cream. |
£8.00 GF |
| CHEESEBOARD Brighton Blue mature Cheddar, French Brie, crackers, chutney, apple. |
£9.50 |
| 3 SCOOPS OF LOCAL ICE CREAMS AND SORBETS £6.00 (Single Scoops £2.50) Vanilla, Strawberry, Chocolate, Honeycomb or Salted Caramel Ice Cream GF Mango or Raspberry Sorbet GF, VG, DF |
£6.00 (Single Scoops £2.50) |
WE DO NOT TAKE THE LIBERTY OF CHARGING YOU FOR SERVICE
IF YOU WOULD LIKE TO REWARD OUR STAFF IT IS AT YOUR DISCRETION
AND WILL BE SHARED BETWEEN ALL EMPLOYEES (NOT MANAGEMENT)
FRESHLY GROUND COFFEE, ASSORTED TEAS AND HOT CHOCOLATE AVAILABLE
| AMERICANO |
£2.80 |
| CAPUCCINO |
£3.30 |
| LATTE |
£3.30 |
| MOCHA |
£3.30 |
| ESPRESSO |
£3.00/£3.30 |
| LIQUEUR COFFEES (Tia Maria, Jamesons, corvoisier or Baileys) |
£7.00 |
| HOT CHOCOLATE | £3.30 |
| POT OF TEA (ALL FLAVOURS) |
£2.70 |
| CUP OF TEA |
£1.70 |
| VARIOUS FLAVOURED FRUIT TEAS |
£1.70 |
